Gluten Free Blueberry Bars

These blueberry crumble bars are vegan gluten free and oil free and made with only 9 healthy ingredients.

Gluten free blueberry bars. Why does this recipe use brown rice flour. What s not to love about blueberry crumble bars. Combine lemon sugar gluten free flour salt and butter and mix on medium speed until forms large crumbs. Grease a 9 inch square baking pan and line with crisscrossed sheets of unbleached parchment.

Gluten free blueberry cheesecake bars low carb keto friendly low carb baking low carb squares bars these little blueberry cheesecake bars taste like the real deal. Drop spoonfuls of reserved crust on the top. In a large bowl place the all purpose flour xanthan gum oat flour salt baking powder and granulated. These gluten free vegan blueberry crumble bars are the perfect dessert.

Reserve cup for. These bars are gluten free dairy free friendly and the ultimate summer dessert. Directions preheat your oven to 325 f. Pour 1 1 2 cups of sugar into a bowl and work the lemon zest into the sugar with the back of a spoon.

A thick doughy base gobs of sticky sweet blueberries and a crispy crumb topping. 1 2 cup brown rice flour 3 tbsp organic coconut oil 1 tsp ground cinnamon 1 3 cup sugar. Mash bananas with a fork and combine with other crust ingredients. Evenly pour blueberry mixture on top.

Spray an 8x8 baking pan with oil and pour spread crust evenly. While the crust is parbaking in a small. These healthy blueberry bars have all the deliciousness of a blueberry crumb pie without the time needed to actually make one. A tasty delicious and easy to make dessert.

It uses nutrient dense almond flour to make the crust and the crumble on top and is packed with anti oxidant rich blueberries. Mix well until a loose dough forms. Ingredients cup gluten free flour 1 cup brown sugar divided 2 cups oats tsp baking powder tsp sea salt cup butter 3 cups blueberries. They re an excellent alternative to blueberry pie.

Preheat oven to 350 degrees. Grease a 9 13 pan and line with parchment paper. Ingredients 1 cup granulated sugar 1 teaspoon baking powder 1 4 teaspoon fine sea salt 3 cups gluten free all purpose flour 1 cup cold butter cubed 1 egg beaten zest and juice of one lemon 4 cups fresh blueberries 1 2 cup granulated sugar 4 teaspoons cornstarch.